Give your dishes a final flourish!

Enhance your culinary creations with the intense earthy notes of black truffles, renowned for their more robust aroma compared to white truffles. Hailed as the crown jewel of Italian cuisine, these prized delicacies cannot be farmed and are meticulously hand-harvested from the wild, then shipped to exquisite 5-star restaurants worldwide.

Elevate your dishes with this exquisite oil, crafted by marrying extra virgin olive oil from the heart of Puglia, Italy, with the opulent essence of black truffles (Tuber Melanosporum).

About the Brand - Oliviers & Co
Oliviers & Co brings the finest flavors of the Mediterranean to gourmet retailers, chefs, and discerning food lovers around the world. Since 1996, the brand has partnered with skilled artisans across Italy, France, Spain, Greece, and Portugal to offer premium extra virgin olive oils, aged balsamic vinegars, and a curated selection of exceptional gourmet condiments.

With an unwavering commitment to quality, Oliviers & Co upholds rigorous standards—from hand-harvested olives and traditional production methods to meticulous tasting and selection. Sustainability, authenticity, and respect for the land are central to the brand’s philosophy, ensuring each product reflects both purity and provenance.

Celebrated for its award-winning offerings, Oliviers & Co continues to elevate kitchens and culinary experiences with the true taste of the Mediterranean.