Classic French Cooking Bundle

Embrace the art, history, and nuance of French cooking

Julia Child's Kitchen
The Design, Tools, Stories, and Legacy of an Iconic Space by by Paula J. Johnson

A beautifully designed tribute to Julia Child’s legendary kitchen—the heart of her home and the birthplace of her culinary creativity. With a foreword by Jacques Pépin, this richly photographed volume explores the stories, tools, and traditions behind the iconic space now housed at the Smithsonian’s National Museum of American History. Featuring interviews with chefs and insights from author Paula J. Johnson, Julia Child’s Kitchen celebrates the lasting influence of America’s most beloved cook.

The Cook's Atelier
Recipes, Techniques, and Stories from Our French Cooking School by Marjorie Taylor

The debut cookbook from The Cook’s Atelier - the international culinary destination and cooking school in Burgundy, France. This beautifully photographed resource on classic French cuisine includes more than 100 recipes and 300 stunning photographs. stories of a family’s life in a charming French village. A celebration of the French art of joie de vivre! The perfect give for any Francophile.

French at Heart
Recipes That Bring France Home by Marjorie Taylor, Kendall Smith Franchini

Cooking is about more than just the food, and while French at Heart has more than 100 go-to recipes, it's a cookbook for anyone who wants to explore the little details and make our time around the table even more special.

When mother and daughter duo and expats Marjorie Taylor and Kendall Smith Franchini moved to Beaune in Burgundy, France, to open their now incredibly popular cooking school The Cook’s Atelier, they learned that choosing to appreciate tiny moments more mindfully, like they saw the French do, really opened their hearts.

To them, being French at heart doesn’t mean you have to speak French or live in France; it means slowing down enough to enjoy the little details of every day. Whether that’s preparing a meal for your family and taking the time to enjoy it together around the table or taking an extra moment to set the table with fresh flowers, curating you own joy is worth your time. This cookbook offers plenty of ideas for adopting this particularly French habit in your own life.

About the Brand - ABRAMS
ABRAMS is a leading publisher dedicated to the art of the book—where image, design, and storytelling meet. Guided by a deep respect for both the visual and the written word, the company creates works that reflect an enduring commitment to quality, creativity, and integrity. At its core is a community of passionate creators, collaborators, and readers who share in this devotion to craftsmanship and cultural expression. ABRAMS embraces inclusivity in both its publishing and organizational practices, celebrating a vibrant diversity of voices, ideas, and perspectives that enrich the world of books and beyond.