Le Cordon Bleu Pastry School Recipe Book
Includes 100 recipes from the Le Cordon Bleu Pastry School
This lavish volume from the world-famous cooking school is the official bible for pastry lovers everywhere, from beginner to the advanced level. There are 100 illustrated recipes with detailed step-by-step instructions, including 1400 photographs (hardback, 521 pages, full color throughout).
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